Jimmy Shu’s Taste of the Territory launched on SBS Food on 23 April 2020.
This 8-part series takes viewers across the Top End of Australia to meet a variety of multicultural cooks who now call Darwin home, along with exploring the ancient food culture of the First Nations people.

Check out some of the reviews:
Debi Enker Review, What’s On TV: Thursday, April 23

Debi Enker and Ben Pobjie Review, Sydney Morning Herald

Melinda Houston Review, Sydney Morning Herald